Collection
Healthy dinner recipes
Healthy dinner recipes that still feel like dinner, with vegetables, fibre and useful protein alongside the flavour and comfort that make a meal worth cooking.
- Roasted Squash and Sage Risotto
- Mushroom and Leek Pie with a Puff Lid
- Mushroom Stroganoff with Yoghurt and Rice
- Stuffed Butternut Squash with Quinoa and Feta
- Mushroom and Spinach Omelette with Toast
- Mushroom & Spinach Omelette
- Mushroom and Spinach Pasta with Garlic and Lemon
- Butternut Squash and Sage Pasta Bake
- Mushroom and Barley Risotto
- Mustard Pork Tenderloin with Apples & Warm Lentils
- Pork with Charred Apples, Mustard and Crisp Potatoes
- Pea and Mint Soup with Feta Toast
- Tomato and Chickpea Soup with Pesto Toast
- Sausage and Cabbage Stew with Potatoes
- Lentil and Carrot Soup with Cumin
- Greek Lentil Soup with Lemon and Olive Oil
- Prawn & Miso Soup with Silken Tofu
- Light Chicken Pho
- White Bean and Roasted Garlic Stew with Greens
- Roasted Pepper & Lentil Soup
- Bean and Vegetable Soup with Pasta
- Tomato & White Bean Soup with Pesto
- Turkey & Spinach Meatballs in Broth
- Lentil and Vegetable Shepherd's Pie
- Black Bean & Corn Burrito Bowl
- Beef & Potato Hash with Fried Eggs
- Mediterranean Fish Traybake with Peppers and Olives
- Stuffed Cabbage Rolls with Rice and Mince
- Baked Cod with Salsa Verde & Roasted Veg
- Gado-Gado with Golden Tofu
- Miso Aubergine with Sesame Rice and Greens
- Sardines on Toast with Tomato and Chilli
- Roasted Vegetable Lasagne with Ricotta
- Grilled Trout with Almonds and Green Beans
- Vegetable Biryani
- Omelette with Potato and Onion
- Courgette and Pea Frittata with Feta
- Briam
- Sweet Potato and Bean Hash with Eggs
- Spinach and Ricotta Cannelloni with Tomato Sauce
- Grilled Halloumi with Couscous and Roasted Pepper Salsa
- Roasted Aubergine with Chickpeas and Yoghurt
- Tofu and Broccoli Stir-Fry with Ginger and Garlic
- Warm Pea and Artichoke Flatbread Platter
- Lentil and Roasted Pepper Patties with Lemon Tahini
- Roast Carrot and Beetroot Barley Bowl with Dill Dressing
- Mapo Tofu Done Milder
- Pisto with Fried Eggs
- Prawn and Courgette Fritters with Lime Yoghurt
- Panzanella with White Beans and Roasted Peppers
- Caponata with Grilled Polenta
- Salmon Poke-Style Bowls with Edamame and Cucumber
- Sesame Ginger Chicken with Stir-Fried Greens
- Carrot and Coriander Fritters with Yoghurt
- Hake with Romesco and Charred Broccoli
- Roasted Vegetable and Chickpea Couscous
- Egg Curry with Spinach
- Roast Cauliflower with Chickpeas and Tahini Dressing
- Thai Larb with Pork & Fresh Herbs
- Aubergine and Chickpea Coconut Curry